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bloody mary

Bloody Mary Recipe

Bloody Mary is one of its kind, which people like to have in every party.at
Prep Time 15 minutes
Course beverage, cocktail

Ingredients
  

Classic Bloody Mary Ingredients:

  • Celery salt for rimming the glass
  • 60 ml vodka suggested brand: Absolut
  • 120 ml Tomato juice
  • 2 dash Worcestershire sauce
  • 2 dash Tabasco sauce
  • Salt and pepper
  • Lemon juice
  • Celery stick for garnish

Instructions
 

Rim the Glass:

  • Rim the edge of a highball glass (or any large-capacity glass) with celery salt. To do this, Use a lemon wedge or orange to wet the rim of the glass before dipping it into the celery salt mixture.
    lime rim in glass

Add Vodka:

  • Pour 60 ml of vodka into the glass.

Fill with Tomato Juice:

  • Fill the glass with tomato juice.
    salt rim

Add Worcestershire Sauce:

  • Add three to four dashes of Worcestershire sauce.

Add Tabasco Sauce:

  • Add three to four dashes of Tabasco sauce (adjust to taste).

Season:

  • Add a pinch of salt and pepper. If your celery salt mix already contains pepper, adjust accordingly. Freshly cracked pepper is recommended for better flavor.
    black papper crushed

Add Lemon Juice:

  • Squeeze some fresh lemon juice into the mixture.

Garnish:

  • Garnish with a celery stick. Bloody Mary Garnish Ideas Like you can make different types of garnishes with lime

Notes

Tips:
  • To fit your tastes, add more or less Worcestershire and Tabasco sauce.
  • Freshly cracked black pepper adds a nice touch to the drink.
  • Enjoy right away after serving!
Keyword Bloody Mary vs Virgin Mary, Brunch Bloody Mary, Classic Bloody Mary ingredients